Celebrate Mothers Day, Sunday, May 14, at Holy Family

Posted: April 17, 2017

Mom fed you well all those years; now it’s time to return the favor!

Holy Family invites you to attend our very special Mother’s Day Mass and Brunch on Sunday, May 14. Mass begins at 10 a.m., followed by an outstanding meal prepared by Holy Family’s extraordinary executive chef, Joe Ethier. Bring Mom and everyone dear to her for a Mother’s Day celebration that’s both meaningful and delicious.  

The menu will include: fresh muffins and breads; chilled vegetable platters; spiced grilled pineapple and honeydew salad with candied pecans; traditional Caesar salad; roasted beef tenderloin with chanterelle mushroom port reduction; fresh Atlantic halibut with smoked chipotle aioli; spring vegetable Asian noodles with ginger peanut sauce; lobster quiche with baby spinach and mascarpone; whole wheat French toast with orange zest; Country smoked bacon; trifle with fresh berries and whipped cream; tiramisu cups; and assorted Italian pastries. The children’s menu includes pasta and meatballs; chicken parmesan; chocolate cake; and ice cream sundaes.

The cost to attend is $45 for adults, $12 for children 4-12, and no charge for children under 4. Register online or call 860-760-9705.

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